Peachy Berry Tea Recipe

Ingredients:

• 2 cups water
• 2 black tea bags
• 1 peach, ripe and sliced (fresh or frozen)
• 1 cup mixed berries (such as strawberries, raspberries, blueberries)
• 2 tablespoons honey (adjust to taste)
• Ice cubes
• Fresh mint leaves (optional, for garnish)

Instructions:

1. Brew the Tea:
   • In a small saucepan, bring 2 cups of water to a boil.
   • Remove from heat and add the black tea bags. Let them steep for about 5 minutes, or according to package instructions for desired strength.
   • Once steeped, remove the tea bags and discard them.
2. Prepare the Fruits:
   • While the tea is steeping, prepare the peach by slicing it into thin wedges. If using fresh berries, rinse them under cold water and pat dry.
3. Blend the Tea:
   • In a blender, combine the steeped tea, sliced peach, and mixed berries.
   • Add honey to taste for sweetness.
   • Blend until the mixture is smooth and well combined.
4. Serve:
   • Fill glasses with ice cubes.
   • Pour the peachy berry tea mixture over the ice.
   • Garnish each glass with a fresh mint leaf, if desired.
5. Enjoy:
   • Stir gently before drinking to mix in any settled fruit pulp.
   • Peachy berry tea is best enjoyed chilled on a hot day, offering a refreshing blend of fruity flavors with the richness of black tea.

This delightful Peachy Berry Tea is not only delicious but also packed with antioxidants from the berries and the health benefits of black tea. It’s perfect for cooling down and enjoying a flavorful beverage.